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Chef Marc teaches you how to create the tastiest of Thanksgiving side dishes. Take “stock” in this lesson where you’ll learn to make the perfect chicken stock to use in your side dishes. Once you’ve made your stock, you’ll have the base for dreamy and creamy mashed potatoes as well as a tasty turkey stuffing to make this year’s perfect holiday meal.

Posted by Chef Marc in Podcast | RSS 2.0

One Response to “Perfect Thanksgiving Side Dishes, Pt. 1”

1. phil Says:

   Looking Good!